The Bachelor of Tourism Management degree at CapU will give you the business, human resources, financial management and communication skills to succeed in a competitive and changing industry. 

A degree in tourism management broadens your understanding of the global issues, impacts and challenges facing the tourism industry and prepares you to be effective in complex decision-making situations. 

CapU is passionate about the delicate and thriving hospitality and tourism management industry in beautiful British Columbia as we welcome so many students from across the country and worldwide. 

Courses emphasize sustainability, community engagement, global consciousness and experiential learning with elective course options to earn hotel and resort management or adventure tourism concentrations. 

We encourage students to take advantage of international student exchanges through a field school, or a study abroad semester with one of our global partner institutions to get real-life work experience in the hospitality and tourism industries. 

Careers:  

• Event coordinator 
• Hotel operations manager 
• Marketing manager 
• Reservations supervisor 
• Sales manager 
• Tourism information officer 
• Travel designer 

Students who have completed 30 credits or a 30-credit tourism management, hospitality management, or related certificate can apply for direct entry into the second year of the Bachelor of Tourism Management. Students are to have a minimum CGPA of 2.0 and meet program entry requirements. 

Students who have completed 60 credits or a 60-credit tourism management, hospitality management, or related diploma from a recognized post-secondary institution can apply for direct entry into the third year of the Bachelor of Tourism Management (BTM) program. Students who were admitted into their home institution with an IELTS or equivalent of 6.0 or higher and studied in English for the duration of the program are deemed to have met the ELR for the BTM. Students are to have a minimum CGPA of 2.0 and meet the program requirements.